Missymu by Shirley is a new members’ dining experience offering a contemporary twist on traditional Pan-Asian flavours.

Missymu, an affectionate name for daughter, tells the story of chef, Shirley Summakwan, and her connection to family, culture and heritage.

Located on Level 3 of the Ponsford Stand, Missymu by Shirley provides diners with a fusion of an authentic street food experience and refined dining.

• You can directly book your preferred dining experience in the Members' Reserve
• Reservations are confirmed instantly, subject to availability
• You'll receive a confirmation email with all the booking details once confirmed